Lambrusco Grasparossa di Castelvetro DOC Secco
One of the most structured and complex versions from the Lambrusco family. It displays a brilliant color and inviting almond notes.
DOC
Dry
75 cl
Alcohol content:
11% vol.
The Grapes:
Lambrusco Grasparossa
Origin:
Hills and foothills around Castelvetro.
The wine:
Lively and persistent mousse, a particularly bright ruby red with a purple rim; intense black cherry, blackberry and almond notes; fresh, vibrant, harmonious, pleasant, and full-bodied flavor.
Serving suggestions:
It goes especially well with cold cuts, pasta with meat sauce, white and red meats, traditional Emilian sausages and moderately mature cheeses.
Serving temperature:
12-14 °C
Lambrusco Grasparossa
Its epicenter is in the commune of Castelvetro but it has spread to the neighboring communes of the Province of Modena.
It has loosely-packed clusters with red stalks and medium-sized leaves of an intense green color. These grapes produce a wine with a lively ruby red color and purple rim.
It is tannic, with substantial body.
